Citrus Coleslaw

I cannot wait to try this with some Blackened Fish Tacos!

4 cups Cabbage, finely shredded (use both red and green for color)
2 spring onions or scallions,thinly sliced
1 carrot,finely grated
1/4 cup cilantro,chopped (or less, to taste)


Citrus Dressing:
1/2 cup orange juice
1 tablespoon Extra virgin olive oil
1 tablespoon lemon juice,freshly squeezed (or lime!)
1/2 teaspoon salt
1/2 teaspoon black pepper

Prepare the dressing by whisking together all the dressing ingredients.
Mix all the other ingredients in large salad bowl.Pour over the dressing and toss to combine.Let sit in refrigerator for at least 30 minutes to let the flavor come together.Serve Cold.